About Left Bank Brasserie
Left Bank Brasserie
Left Bank Brasserie, founded in 1994 by the renowned Chef Roland Passot, stands as a testament to authentic Parisian dining in the heart of the Bay Area. With four locations, including our main establishment at 507 Magnolia Ave, Larkspur CA 94949, we offer guests a captivating experience that transports them to the vibrant and social ambiance of traditional French brasseries. Our commitment to authenticity extends to every facet of our offerings, from the inviting atmosphere to the meticulously crafted, all-day menu featuring French cuisine made with seasonal, local, and organic ingredients.
Under Chef Roland Passot's culinary expertise, Left Bank Brasserie has become synonymous with a symphony of flavors that pay homage to the rich tapestry of French culinary traditions. Each dish is a fusion of classic favorites and innovative creations, delivering an unparalleled dining experience. Complementing our gastronomic offerings is an extensive cocktail menu, a diverse beer selection, and a thoughtfully curated wine list, ensuring that every aspect of your visit reflects the highest standards of excellence.
Whether enjoying the convivial atmosphere of our iconic alfresco dining or the warm interiors of our brasseries, Left Bank Brasserie invites you to embark on a culinary journey that transcends borders, capturing the true essence of French art de vivre. Bienvenue Left Bank Brasserie, where the charm of Paris meets the heart of the Bay Area in a celebration of culture, cuisine, and conviviality.