Contact Info
Rise, Prioritize, & Organize LLC,Mary Kay,Pampered Chef
Terri Williams
891 N 200 W
Spanish Fork, UT 84660
Phone: 801-794-1604
Fax: 801-794-1604
Contact via Email
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Services
Fundraisers We Support
- Miss Teen Extraordinaire
- Rotary scholarships
- Road to Success Literacy Event
Hours of Operation
Call for appointment at 801.794.1604About Us
Terri Williams founded Rise, Prioritize, & Organize LLC in 2011. Terri is a licensed and insured organizer. She is a member of the National Association of Professional Organizers (NAPO). She has a B.S. degree from Brigham Young University, a management master’s degree in human resources from University of Phoenix, and is working on a doctoral degree in organizational leadership from University of Phoenix. Contact her at 801.794.1604, terriw.enterprises@gmail.com or refer others to www.riseprioritizeorganize.com. The company takes major credit cards.
Terri was September 2011 Business of the Month with the Spanish Fork/Salem Area Chamber of Commerce. She is a member of the Board of Directors with the Chamber of Commerce. She does speaking engagements and trains new organizers. SFCN Channel 17 and The Daily Herald feature her services.
The company assists individuals nationwide in organizing their homes and businesses through proven strategies. The company offers a satisfaction guarantee when clients adhere to recommended principles. We provide free additional consultation if the principles do not work for the clients.
One client said, "Wow!!! What a difference in my kitchen! ...Terri, representing her company, Rise, Prioritize, & Organize LLC, came in and helped me go through it all (26 years of collecting)....When she left, after a full day with me, I could see my counters." (Sherry, Sandy, UT) Randi from Spanish Fork, UT said she hears Terri's voice every night to spend five minutes every night and morning organizing. It reduces her daily stress. Tresa from Spanish Fork said she organizes a cupboard daily after watching Terri's presentation.
We provide regional makeovers through training our clients in
- Discussing and prioritizing goals
- Determining what is used and disposing of unneeded items
- Categorizing, designing best fitting containers, and labeling
- Using a paper processing center
- Using a filing system
- Maintaining a "cockpit" working area
- Evaluating results of project with before and after pictures
- Scheduling time to maintain region
- Prioritizing and designing next goal
Terri Williams is also an Independent Mary Kay consultant and Independent Pampered Chef consultant.