Contact Info
Sasa Restaurant
Shannon Hargis
1432 N. Main Street
Walnut Creek, CA 94596
Phone: 925-210-0188
Fax: 925-210-0187
Contact via Email
Visit our Website
Photo Tour
Our Website
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Hours of Operation
Hours:Mon - Sat (lunch): 11:30 to 2:30
Mon - Sat (bar menu): 2:30 to 5:00
Mon - Thur (dinner menu): 5:00 to 9:30
Fri & Sat (dinner menu): 5:00 to 10:30
Sunday: Noon to 9:00
About Us
Sasa Restaurant's First Annual Golf Tournament
Monday, July 16, 2012 / Check-in 9:30am / Tee Off: 12:00pm
First Annual Sasa Golf Tournament to benefit Children's Hospital Oakland
Boundary Oak Golf Course
3800 Valley Vista Road, Walnut Creek, CA 94598
Pre-Sale Registration (until May 31, 2012): $165.00
Official Registration (Jun3 1 - July 2, 2012): $190.00
Reception Only: $65.00
You can register or offer sponsorships online at www.sasawc.com or just drop by the restaurant. Proceeds benefit Children's Hospital Oakland.
Schedule of Events:
09:30am : Check-in
11:00am : BBQ Lunch
12:00pm : Shotgun Tee Off
06:00pm : Reception and Silent Auction at Sasa
Reception will feature a mouth-watering selection of sushi and savory dishes from Chef Philip Yang and Chef Sam Castro.
Charity information:
Children's Hospital Oakland / Tax ID# 94-1657474
* all cash donations $100.00 and over as well as any auction donations will get their names on the 200 tournament t-shirts and tournament poster!
Non-Players: We have only 50 dinner tickets available ... grab yours before they run out! Please, adults only.
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Japanese Izakaya Restaurant. Izakaya Restaurants are traditional small plate restaurants where friends go to have a drink and unwind after a long day. Situated in the historic 100 year old building that for many years housed the Walnut Creek Meat Market, this architectural jewel has been transformed by BH Development and Best Santos Studios. Chef Philip Yang (proprietor & owner of Blue Gingko, Lafayette) prepares Japanese influenced dishes from around the world consisting of an eclectic mix of local and seasonal meat, noodle, sashimi, and traditional sushi specialties, with an emphasis on a unique variety of fresh seafood delivered daily from Tokyo’s world-famous Tsukiji fish market. and Oahu’s Auction block.
The staff welcomes you into their house and offers up comfort, hospitality and fun. Sasa features an outdoor patio and a full bar, stocked with an extensive selection of sake and Shochu, where expert mixologists happily introduce diners to the world of sake. Tastings guide guests through the drink’s rich cultural history and allow you to sample classic brands and learn about new regions and the art of pairing sake with food.
Sasa… Come to unwind, stay for the unexpected.
