12:00 PM - 6:00 PM Eastern
Give thanks for a year with family and friends. This year we continue our tradition of offering Thanksgiving to-go and our traditional Grand Buffet. The Wharf Restaurant & Bar will open for dinner, offering Thanksgiving menu specials beginning at 4 p.m.
Thanksgiving Grand Buffet: 12 p.m. – 6 p.m.
PRICING: Adults $102 | Children $45. Pricing is exclusive of gratuity and sales tax.
Thanksgiving Grand Buffet will be held in our Waterfront Ballroom and the Restaurant overlooking the Sound. Enjoy a variety of stations to include soups and salads including New England Clam Chowder, Raw Bar with jumbo shrimp, oysters, and littleneck clams, holiday Carving Station featuring Turkey, Prime Rib, hot buffet items, and holiday pies, apple cider tartlets, cakes, cookies.
Full Menu
All you care to eat Thanksgiving Day Buffet.
DISPLAY
Artisanal Cheese Display
Seasonal Fresh Fruit Display
Smoked Salmon, Dill Cream Cheese, Red Onion, Egg, Capers, Evo, Crostini
Mezze Platter with Tabbouleh, Artichoke, Seasonal Veggies, mixed olives, Radishes, Feta, Radish, House made Hummus, Muhammara & Roasted Pita
Bread Display
RAW BAR CHILLED DISPLAY
Raw Bar Selection including Jumbo Shrimp Cocktail, Local Littleneck Clams, Oysters
Champagne Mignonette, Cocktail Sauce, Lemon, Tabasco
SALAD SELECTIONS
Waldorf Salad
Classic Caesar Salad with Garlic Croutons and Shaved Parmesan Cheese
Cobb Salad: Field Greens, Cucumber, Tomatoes, Mandarin, Carrot, Green Beans, Cider Vinaigrette
Candy Cane Beets, Pickled Red Onions, Balsamic Vinaigrette
CHOICES OF SOUP
Roasted Butternut Bisque, Chives Crème Fraiche
New England Clam Chowder, Chives
CHEF ATTENDED STATION
Sage Roasted Turkey Breast, Giblet Gravy, Fresh Cranberry Sauce
Roast Prime Rib of Beef, Natural Jus, Horseradish Crema
HOT SELF-SERVE STATION
Grilled Atlantic Salmon, Baby Spinach, Confit Tomato & fennel, Basil Evo
Seafood Paella
Chicken Marsala, Wild Mushrooms, Marsala Wine Sauce
Penne Pasta, Three Cheese Tomato Sauce
Ginger Baby Carrots & Green Beans
Thyme Scented Roasted Fall Squash
Garlic Whipped Yukon Potatoes
Candied Sweet Potatoes
Traditional Stuffing
Roasted Brussels Sprouts, fig-onion balsamic jam
DESSERT STATION
Pumpkin Pie Tartlets, Apple Crisp Tartlets, Pecan Pie tartlets, Macaron Tower
Chocolate Mousse Cups with Fresh Berries (GF), Mini Carrot Cake Roll
Mini Berry Pavlova (Gf), Assorted Cheesecakes, Mini Assorted Eclairs
Chocolate Chip Cookies (Classic & Vegan), Mini Chocolate Cake,
Fall Harvest Cake (Dairy Free)
Reservations are pre-paid. Cancelations available until 11/25/24. Large Party Questions, please call 203-350-0014.
Thanksgiving to-go
- Online Ordering Opens soon. Visit website for more details
- Orders must be placed by Monday, November 25, 2024 for pick up Wednesday, November 27.
Madison Beach Hotel, Curio Collection by Hilton
94 West Wharf Road
Madison, CT 06443
click here for Google Maps
(phone: 203-245-1404)
Thanksgiving Grand Buffet, 12 - 6 p.m. Reservations Required
Thanksgiving to-go - Carryout, Orders accepted through Monday, November 25.
The Wharf Bar will be open for dinner beginning at 4 p.m.
| 11/28/2024 |    |