About The Rib Steak House
The Rib Steak House
Welcome to The Rib Steak House, a culinary cornerstone nestled in the heart of Cassville, Missouri for over four decades. Since our establishment, we've been dedicated to crafting an exceptional dining experience that embodies the essence of quality, tradition, and community.
At The Rib Steak House, we take pride in sourcing only the finest ingredients, including our signature grass-fed, grain-finished beef from E3 Meats in Fort Scott, Kansas, owned by the esteemed Adam LaRoche. Our commitment to serving natural, wholesome fare extends beyond our kitchen, as we strive to support and enrich the very community we call home.
Each dish is meticulously prepared with care and attention to detail, ensuring that every bite is a testament to our passion for excellence. From our savory steaks to our delectable sides, our menu is crafted with the freshest ingredients, made fresh daily to tantalize your taste buds and leave you craving more.
Join us at The Rib Steak House and experience the timeless flavors and warm hospitality that have made us a beloved fixture in Cassville. Whether you're celebrating a special occasion or simply savoring a meal with loved ones, we invite you to indulge in an unforgettable dining experience with us.