2017 Dinner in the Park

This year's "Dinner in the Park" was a great success.  The evening weather was absoluting perfect for beer and wine and a wonderful outdoor dinner catered by Longboards.  Longboards is to be complimented for serving a well prepared and tasty dinner.  Staff serving the meal were very polite and attentive to guests and also did an outstanding job.

Porta-Saloon served two varieties of beer provided by Rich & Sue Delano, owners of the Brewing Lair in Blairsden.  They included, "Lairy" a dry hopped brown ale and "Equinox Solo" a single hop India blonde.  Both varieties were extremely popular among guests.

Porta-Saloon was not able to arrange for "wine on tap" for this event but PESPA had plenty of premium wine available in bottles for guests.  All-in-all, the event was successful and everyone was pleased with the entire evening.




   
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