Golden Corral

Golden Corrals first 175-seat, 4,800-square-foot family steakhouse first opened in Fayetteville, NC, in 1973. The chain grew steadily during the next decade, principally in smaller cities from Virginia to Texas, offering our guests wholesome foods ...

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About Golden Corral


About Us About Us
About Us About Us

Golden Corrals first 175-seat, 4,800-square-foot family steakhouse first opened in Fayetteville, NC, in 1973. The chain grew steadily during the next decade, principally in smaller cities from Virginia to Texas, offering our guests wholesome foods in a family-friendly atmosphere at a great value.

In the mid-1980s, guests requests for additional entrees and expanded salad bar prompted Golden Corral to reinvent itself by introducing a 400+ seat,11,000+ square-foot Buffet & Grill building design, with food preparation performed in full view of the dining area to emphasize product freshness and quality.
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